|Prep time: 15 minutes||Cooking time: 20 minutes||Total time: 35 minutes|
1. Sprinkle chicken with pepper.
2. In a large skillet, brown chicken in oil on both sides.
3. In a small bowl, combine the remaining ingredients; pour over chicken. Cover and cook 7-10 minutes longer or until a meat thermometer reads 170.
4. Serve with bag of steamer veggies