Baked Pasta

Prep time: 30 minutes

Cooking time: 30 minutes

Total time: 1 hour

Ingredients

14 ounces

penne pasta (or farfalle)

24 ounces

vodka sauce

1 pound

reduced fat mozarella (shredded)

1. Preheat oven to 350.

2. Cook pasta according to directions on box, minus 2 minutes.

3. Drain pasta & mix in sauce & cheese.

4. Bake in casserole dish for 30 minutes.