Source: allrecipes.com | |||
Prep time: 25 minutes | Cooking time: 35 minutes | Total time: 1 hour |
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
Bake in preheated oven for 30 - 35 minutes. Do not overcook.