Yield | |
---|---|
Prep time | 5 minutes |
Cooking time | 20 minutes |
Total time | 25 minutes |
1. In a bowl, combine the mashed bananas, oats and chocolate chips. Stir well to combine, cover and chill in the fridge for 15 minutes.
2. Preheat oven to 350°F. Line a baking sheet with parchment paper.
3. Roll the mixture into 1-inch balls and place onto the prepared baking sheet. Bake for 15-20 minutes.