Black Bottom Banana Brownies

Summary

Yield
brownies
Sourcehttp://www.food.com/recipe/black-bottom-banana-bars-28091
Prep time
15 minutes
Cooking time
25 minutes
Total time
40 minutes

Ingredients

1⁄2 cups
butter
1 cup
sugar
1
egg
1 teaspoon
vanilla extract
1 1⁄2 cups
bananas (mashed, about 3 medium)
1 1⁄2 cups
flour
1 teaspoon
baking powder
1 teaspoon
baking soda
1⁄2 teaspoons
salt
1⁄4 cups
cocoa

Instructions

1. In a mixing bowl, cream butter and sugar.

2. Add egg and vanilla; beat until thoroughly combined.

3. Blend in the bananas.

4. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and mix well.

5. Divide batter in half.

6. Add cocoa to half; spread into a greased (buttered) 13-in x 9-in pan.

7. Spoon remaining batter on top and swirl with a knife.

8. Bake at 350 degrees for 23-25 minutes or until the bars test done.

9. Cool in pan.

Notes

Can add 1/2 - 1 cup of peanut butter chips if you like.

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