Geek in the Kitchen - Pasta
| Title | Prep Time | Cook time | Yield | |
|---|---|---|---|---|
| Asparagus and Pine Nut Pasta | 20 | 10 | 4 Servings | |
| Bacon and Spinach Pasta with Parmesan | 10 | 20 | 4 Servings | |
| Baked Pasta | 30 | 30 | 6 Servings | |
| Baked Penne with Roasted Veggies | 30 | 25 | 8 Servings | |
| Basil Linguini with Tomato and Garlic | 20 | 20 | 4 Servings | |
| Basil Spaghetti with Cheesy Broiled Tomatoes | 15 | 15 | 4 Servings | |
| Cheest Chicken and Broccoli Pasta | 10 | 20 | 4 Servings | |
| Garlic Parmesan Chicken Pasta | 0 | 0 | 4 Servings | |
| Healthy Mac 'n' Cheese | 15 | 15 | 4 Servings | |
| Lemon-Pepper Pasta & Asparagus | 20 | 10 | 4 Servings | |
| Pesto Tomato and Broccoli Pasta | 20 | 0 | 4 Servings | |
| Slow Cooker Pesto Roasted Red Pepper Spaghetti | 20 | 0 | 6 Servings | |
| Toasted Ravioli with a Spinach and Tomato Sauce | 30 | 0 | 4 Servings |