Prep time
10
Cook time
5
Yield amount
1
Yield units
Servings
Ingredients
2 slices sourdough bread
garlic powder
butter
mozzarella (shredded)
tomatoes (sliced)
basil (fresh, chopped)
Instructions
Spread two slices of bread with butter and sprinkle with a little garlic powder. Fill the bread with cheese, tomatoes, and chopped basil. Broil in the oven or fry on the stovetop until both sides are golden brown and the cheese is completely melted.
